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Sheep were grazed at a high stocking rate for a few days 3 times each summer in a Sitka spruce plantation in Co. Antrim from 1970 to 1974 (7th to 11th...
Read moreSemi-natural habitats (SNH) provide essential resources for many organisms in agricultural landscapes and can increase biodiversity at the local and l...
Read moreChange in cropping practices is required to address the food security issues in Africa. Yet, testing of the performance of such changes, in particular...
Read moreSmall-size, directed networks are relevant for many biological applications, from meta-populations to food webs, from transport flows to evolutionary ...
Read moreCurrently, tropical forests are transformed into pasture and agricultural areas at an unprecedented rate, yet converted areas are often abandoned by f...
Read moreBees are exposed to pesticides when foraging in agricultural areas and growing evidence suggests that such compounds can be harmful to managed and wil...
Read moreA notable increase in failure of managed European honeybee Apis mellifera L. colonies has been reported in various regions in recent years. Although t...
Read moreAgricultural intensification is a major cause of reptile and amphibian decline world-wide, prompting concern on how to best protect biodiversity in co...
Read moreThe conflict over the management of European rabbits that cause damage to vineyards in Spanish farmland areas was studied by conducting interviews and...
Read moreThe pristine part of Białowieża Primeval Forest (protected as Białowieża National Park, 47.5 km2) is dominated by stands of deciduous trees (mainly oa...
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