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1. Increasing plant diversity in agricultural systems is a promising way to balance food production and biodiversity conservation. Biological pest con...
Read moreSouth Georgia has a species-poor vascular flora that is not adapted to grazing by vertebrates and reindeer (Rangifer tarandus) introduced in 1911 and ...
Read moreBiodiversity and ecosystem services continue to be compromised by land-use change, which is often focussed on enhancing agricultural production. Asses...
Read moreThe management of migratory taxa relies on the knowledge of their movements. Among them, ontogenetic habitat shift, from nurseries to adult habitats, ...
Read moreEcological assessments of the effects of hydropower plants (HPPs) are often limited to aspects of entrainment, mortality, injuries, and passage of fis...
Read moreHerbivores, edaphic features and fire are primary factors regulating the balance between woody and herbaceous vegetation in savannas. Many observation...
Read moreThe future of temperate forests in the face of global change and anthropogenic stressors remains uncertain. The regeneration stage, which is a critica...
Read moreThe long-term effects of logging residue addition and removal on soil macroarthropods and enchytraeids were examined in a Scots pine (Pinus sylvestris...
Read moreReleasing pheasants in woodlands for game shooting is a widespread practice in the British countryside. Apart from changes to ground flora in woodland...
Read moreClearly defined restoration targets are necessary to judge the effectiveness of management actions in restoring damaged ecosystems. However, the ident...
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