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Species that depend on anthropogenic waste for food can remove pathogens that pose health risks to humans and livestock, thereby saving lives and mone...
Read moreFleshy fruit production is becoming more intensive worldwide, but how this affects frugivorous birds is poorly known. In the Mediterranean region, int...
Read moreResilience-based approaches are increasingly being called upon to inform ecosystem management, particularly in arid and semi-arid regions. This requir...
Read moreHybridization between crops and wild relatives seems possible for many crop taxa. Subsequent introgression of crop-specific traits into wild relatives...
Read moreDesertification negatively impacts a large proportion of the global human population and >30% of the terrestrial land surface. Better methods are n...
Read moreThe UK population of yellowhammers has declined since the mid-1980s. Concurrent increases in the use of pesticides are believed to have reduced the av...
Read moreFor migratory birds the implications of environmental change may be difficult to predict because they use multiple sites during their annual cycle. Mo...
Read moreOne of the greatest challenges humanity faces is feeding the world's human population in a sustainable, nutritious, equitable and ethical way under a ...
Read morePlant invasions pose significant threats to native ecosystems, human health, and global economies. However, the complex and multidimensional nature of...
Read moreRestoration of key species in dynamic coastal ecosystems benefits from reduction in environmental stress. This can be realized by promoting positive f...
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