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Rice feeds about half of the world's population. The intensification of rice farming has threatened biodiversity and ecosystem services, such as pest ...
Read moreHerbivores make decisions at different spatial levels in response to food plant quality and quantity. Although experiments have examined the responses...
Read moreAbandonment and eutrophication are major threats to traditional pastoral landscapes and their wildlife in Europe. Social and economica developments ha...
Read moreA challenge in applied ecology is understanding the responses of native species to roads, which are ubiquitous drivers of environmental heterogeneity....
Read moreCorrelative species distribution models can be used to produce spatially explicit estimates of environmental suitability for organisms. This process c...
Read moreConflict between conservation objectives and human livelihoods is ubiquitous and can be highly damaging, but the processes generating it are poorly un...
Read moreSwitchgrass (Panicum virgatum) intercropping is a novel forest management practice for biomass production intended to generate cellulosic feedstocks w...
Read moreImproving the effectiveness of agri-environment schemes is essential for reversing declines in farmland biodiversity. Crucial to achieving this is ide...
Read moreIntensive, large-scale agriculture promotes the conversion of natural habitats and diversified crops into monocultures, decreasing both native vegetat...
Read moreEvidence-based conservation can benefit substantially from multiple knowledge sources and different knowledge systems. While traditional ecological kn...
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