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Cocoa (Theobroma cacao L.) is produced in monocultures (MONO) or agroforests (AF). Farmers have to decide between two strategies: short-term (rapid in...
Read moreThe introduction and further spread of many alien species have been a result of trade and transport. Consequently, alien species are often found close...
Read moreEven-aged silviculture based on short-rotation clearcuts had severely altered boreal forests. Silvicultural alternatives (e.g. continuous cover or ret...
Read moreAfter a century of fire suppression and accumulating fuel loads in North American forests, prescribed burns are increasingly used to prevent condition...
Read moreSmall thermal roofs in building attics might be a promising option to maintain and support nursery colonies of bats, but little empirical evidence is ...
Read moreGrey partridge populations in the UK have declined dramatically since 1970. These birds are mainly associated with lowland cereal farms, but they are ...
Read moreUnderstanding the consequences of environmental change on populations is an essential prerequisite for informed management of ecosystems and landscape...
Read moreClimate change could have a critical impact on agriculture in Nepal due to changes in the variability of water availability and associated uncertainty...
Read moreDuring the "decade on restoration", we must understand how to reliably re-establish native plant populations. When establishing populations through se...
Read moreDespite covering a relatively small area on a global scale, estuarine tidal flats are vital to many aquatic bird species during much of the yearly cyc...
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