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Invasive herbivores can have large negative impacts on natural ecosystems. Management of invasive populations often requires frequent, broadscale, exp...

Bee-friendly plants are defined by the quantity of food they produce and the visitation rates of adult insects foraging for nectar. However, it is pol...

Declines in abundance and diversity of bumble bees (Bombus spp.) in Europe have been linked to agricultural intensification and the resulting loss of ...

Vulpia (Vulpia bromoides and V. myuros) and barley grass Hordeum murinum are prevalent annual grass weeds of native grasslands and grazed pastures in ...

Understanding how transformed habitats act as reservoirs of biodiversity is a key challenge at a time when ecosystems are under unprecedented pressure...

Ecosystem restoration typically focuses on re-establishing native plant communities with the hope of restoring ecological processes over the long term...

In experiments begun in 1958 in Baringo District Kenya, the Holt IXa bush control machine was used ± grass sowing and subsequent burning in a grazing ...

While freshwater systems provide important goods and services for society, they are threatened by human activity. Fragmentation is one of the most ser...

As cities around the world rapidly expand, there is an urgent need to implement the best development form to minimize the negative impacts of urbaniza...

Heavy livestock grazing in Namaqualand, South Africa, is threatening the region's unique diversity of succulent shrubs. This is especially true in the...