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In the tropics, smallholder farming characterizes some of the world's most biodiverse landscapes. Agroecology as a pathway to sustainable agriculture ...

Endophytic fungi in agricultural grasses confer agronomic advantages but can be detrimental to the health and production of grazing mammals. Attempts ...

Non-crop habitats are essential for sustaining biodiversity of beneficial arthropods in agricultural landscapes, which can increase ecosystem services...

Field-margin diversification through conservation and restoration of hedgerows is becoming a prominent intervention for promoting biodiversity and ass...

Pollinators underpin global food production, but they are suffering significant declines across the world. Pesticides are thought to be important driv...

There is increasing recognition that pollination deficits are limiting crop yields world-wide. However, management strategies for optimal insect polli...

Introducing areas of wildflower vegetation within crop fields has been shown to enhance pollinator activity and pollination services to crops, and fin...

Tetranychus pacificus and Eotetranychus willamettei are herbivore pests of grapevines in California. The 2 pests share a common and often effective ph...

Many farmers are facing high economic risks if pollinator declines continue or temporal and spatial variation in wild bee communities cause reduced po...

Globally, conversion of natural habitat to agricultural land is a primary driver of declines in critical ecosystem services, including pollination. Ho...