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This report highlights the results of consultation meetings and field visits organized by the Department of Crop Production and the CGIAR Research Pro...
Read moreInteractions between farmers and agrobiodiversity are key drivers of agroecosystems sustainability and of the resilience of such systems to perturbati...
Read moreA field experiment conducted from 1988-95 in western Montana, USA, compared the effects of herbicide treatments (picloram, clopyralid and clopyralid +...
Read moreA model for the population growth of Sitophilus oryzae was modified to include new data on variable developmental period, to improve computational eff...
Read moreThe relevance of the sustainable use, management and conservation of aquatic genetic resources (AqGR) for food and agriculture is relatively well know...
Read moreTheory in ethnobiology suggests that the selection of medicinal plants by local people in a given region is not random and evolutionary closely relate...
Read moreHouse mouse Mus domesticus outbreaks in the grain-growing areas of south-eastern Australia occur irregularly and may be local or widespread, covering ...
Read moreThe identification of geographic areas where the densities of animals are highest across their annual cycles is a crucial step in conservation plannin...
Read moreAlthough traditional land-use and management practices are known to enhance environmental heterogeneity in agricultural lands, loss of heterogeneity r...
Read moreInformation is given on climate, soil types, vegetation, rural sociology, agriculture and land capability in the above survey area. There was a transi...
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