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Agricultural intensification and expansion are the main drivers of biodiversity loss that continue to increase this century, especially in South Ameri...
Read moreMost studies of the potential for natural habitat to improve agricultural productivity have been conducted in transformed, temperate regions, but litt...
Read moreSafeguarding the future drinking water supply in this Dutch region affects the chloride level of polder water, and thus the quality of irrigation wate...
Read moreSelection of shade tree species for agroforestry systems must take the complexity of these systems into account. Tree species selection should maximiz...
Read moreData were collected from sampling pollinating bees [Apoidea] over 8 years in 13 blueberry fields in New Brunswick, Canada, and used to test the log-no...
Read moreBahiagrass (Paspalum notatum) plants were grown in 5 × 5 cm pots at densities of 2, 4, 8 and 16 plants/pot and treated with 0, 100, 200 and 400 µg gal...
Read moreHerbivores inducing host-plant trait changes can indirectly affect the performance, distribution, abundance and behaviour of other herbivores, even wh...
Read moreParasitic plants in the genus Cuscuta (dodders) make their living by extracting resources from other plants. While relatively few dodder species are a...
Read morePredicting biological invasions remains a challenge to applied ecologists and limits pre-emptive management of biosecurity threats. In the last decade...
Read moreShea Vitellaria paradoxa trees bear fruit and seeds of considerable economic, nutritional and cultural value in the African Sudano-Sahelian zone. In m...
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