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Too little water (scarcity), too much water (flooding) and poor quality water (pollution) represent a risk to sustained economic growth. Evidence sugg...
Read moreThe long-term sustainability of natural and bottom-cultured mussel beds relies on the availability of spat (i.e. juvenile mussels). Traditional spat c...
Read moreWeed eradication efforts often must be sustained for long periods owing to the existence of persistent seed banks, among other factors. Decision maker...
Read moreThe CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) Climate Risk Management Flagship aims to enable the transition tow...
Read moreThis study was undertaken in Wote division, Makueni district, Eastern province, Kenya, to test the effectiveness of different methods of communicating...
Read moreInternational forest landscape restoration commitments have promoted the restoration of millions of hectares of degraded and deforested lands globally...
Read moreAchieving and maintaining global food security is challenged by changes in population, income, and climate, among other drivers. Assessing these chall...
Read moreEnvironmental big data and analytical models are increasingly informing conservation efforts to address global climate and biodiversity crises. Yet, t...
Read moreThis paper conducts an assessment of the global costs for expanding, upgrading, and improving irrigation infrastructure in developing countries, along...
Read moreInvasive non-native plants have negatively impacted on biodiversity and ecosystem functions world-wide. Because of the large number of species, their ...
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