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The carbon footprint of food loss and waste (FLW) is estimated to be up to 3.49 gigatons of carbon dioxide equivalent (gtCO2e), representing up to 6-1...
Read moreA 3-year field study designed to monitor the detailed population dynamics of Anisantha sterilis in winter wheat, and to explore the consequences of ch...
Read morePermanent grassland (PG) provides multiple ecosystem services. However, there is increasing concern regarding the decreased multifunctionality of PGs,...
Read moreEcosystems and landscapes shaped by the intricate relationship between people and their natural environment embody the impact of many different past l...
Read moreTo advance the theoretical and practical underpinnings for nature therapies, i.e. nature exposure as a means to improve mental health, we compared the...
Read moreMarine protected areas like periodic closures are increasingly used to improve both fisheries management and biodiversity conservation, and often seco...
Read moreThe ecological impacts of landscape changes resulting in significant simplification of natural systems have been extensively studied worldwide. Yet, f...
Read moreThe agriculture sector plays a critical role in the Nepalese economy, contributing more than 33 percent to Nepal's gross domestic product and engaging...
Read moreRestoration of terrestrial ecosystems often requires re-introduction of plants. In restored sites, the plants often face environments that differ from...
Read morePoor seedling emergence often limits the success of direct seeding in ecological restoration. New techniques for maximising seed use efficiency and se...
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