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Global aquaculture relies heavily on the farming of non-native aquatic species (hereafter, NAS). NAS escapes from aquaculture facilities can result in...
Read moreIn many places in Europe, trees are currently far below their theoretical altitudinal limit because of past land use. However, under the current crisi...
Read moreAlthough it is widely assumed that protected areas conserve species that would not survive elsewhere, this assumption is seldom tested. The aim of the...
Read moreLocated between the Rhone and the Alpilles mountains in the south of France, the Crau Plain comprises the only semi-arid steppe in western Europe. Tho...
Read moreInvasive alien species are considered a major contributor to biodiversity loss. Yet, many are favoured for particular ecosystem services that they pro...
Read moreSynergies among stressors drive unanticipated changes to alternative states, yet little has been done to assess whether alleviating one or more contri...
Read moreForestry is pervasive across temperate North America and may influence aquatic environmental conditions such as flows and temperatures, as well as imp...
Read moreAgri-Environmental Schemes (AES) have been proposed to mitigate the impact of agriculture on both taxonomic and functional biodiversity. However, a be...
Read moreThe magnitude and spatial scales of human effects on stream habitats need to be correctly measured to achieve sound ecosystem management. We investiga...
Read moreRecent research has addressed how transgenic residues from arable crops may influence adjacent waterways, aquatic consumers and important ecosystem pr...
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