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A study of the size, age and density of stocking of A. senegal in a series of plots in Kordofan showed that the species is still capable of maintainin...
Read moreBalancing demand for food while supporting biodiversity and ecosystem services in landscapes committed to crop production may require integrating cons...
Read moreThe impacts of a warming world are affecting food production in every corner of the globe. From shifting rainfall patterns and growing seasons, to mor...
Read morePolyphagous predators, such as spiders and beetles, perform a fundamental ecosystem service as regulators of agricultural pests, particularly aphids. ...
Read moreFaecal surveys are used widely to study variations in abundance and distribution of forest-dwelling mammals when direct enumeration is not feasible. T...
Read moreAgricultural intensification and simplification are key drivers of recent declines in wild bird populations, heightening the need to better balance co...
Read moreLife tables and intrinsic rates of increase were obtained for Myzus persicae (Sulz.), Brachycaudus helichrysi (Kalt.) and Macrosiphoniella sanborni (G...
Read moreIn a study in an unsprayed cider-apple orchard in Bristol, England, on the importance of egg predation in the population dynamics of Cydia pomonella (...
Read moreAgricultural intensification and associated loss of high-quality habitats are key drivers of insect pollinator declines. With the aim of decreasing th...
Read moreConservation practices in Europe frequently attempt to perpetuate or mimic the 'traditional' forms of management of semi-natural habitats, but with a ...
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