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Eutrophication constitutes a serious threat to many European lakes and many approaches have been used during the past 20-30 years to improve lake wate...
Read moreBack Bay, Virginia, has been documented as an important foraging area for waterfowl since at least the mid-1800s. Expansive submerged plant beds histo...
Read moreMany important ecosystem functions are underpinned by below-ground biodiversity and processes. Marine sediments, one of the most abundant habitats on ...
Read moreGrowth and N uptake of 22 legume spp. on (a) china clay sand waste at Maggie Pie, Cornwall and (b) colliery spoil at Abram, Manchester amended with li...
Read moreThe increasing dominance of purple moor-grass Molinia caerulea in heathland ecosystems in the UK is of growing concern due to its detrimental impact o...
Read moreThe dung seed bank (i.e. vegetation renewal) and greenhouse gas (GHG, e.g. carbon dioxide (CO2), methane (CH4) and nitrous oxide (N2O), which contribu...
Read moreThe term pyric herbivory was first introduced in 2009, describing how fire shapes herbivory as burned areas attract herbivores and, simultaneously, he...
Read moreA field study of the seasonal growth of Nardus stricta showed that leaf turnover was slow, averaging 2.5 leaves per tiller over the growing season. Pe...
Read moreThailand is somewhat lagging behind other countries in Southeast Asia in adopting the concept of payment for environmental services (PES) as an instru...
Read morePeriodically harvested closures are a widespread, centuries-old form of fisheries management that protects fish between pulse harvests and can generat...
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