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Climate services are important in helping smallholder farmers manage climate-related risks and adapt to climate change, especially for rainfed agricul...
Read moreFarmland biodiversity continues to decline mainly because of agricultural intensification and land abandonment. Agri-environment schemes can be design...
Read moreCCAFS made considerable progress on the CCAFS SLO target of 11 million more households with improved practices, with some 6.5 million farmers being be...
Read moreThe relevance of the sustainable use, management and conservation of aquatic genetic resources (AqGR) for food and agriculture is relatively well know...
Read moreA key message of the 2015 International Year of Soils was that 'soils help to combat and adapt to climate change by playing a key role in the carbon c...
Read moreLegumes may facilitate the diversification on the agroecosystem both directly, e.g. via growing legumes in association with cereals, and indirectly by...
Read moreThe little bustard Tetrax tetrax is among many birds thought to be declining because of agricultural intensification in western Europe. In contrast wi...
Read moreBackground: 'Climate-smart agriculture' (CSA)-agriculture and food systems that sustainably increase food production, improve resilience (or adaptive ...
Read moreThis report is a component of the Research Program on Climate Change, Agriculture, and Food Security (CCAFS) - funded project "Impacts of Climate Extr...
Read moreA concept of policy space is formulated under the domestic support rules of the WTO Agreement on Agriculture. This policy space is dyadic, comprising ...
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