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Whilst most studies reviewing the reliance of global agriculture on insect pollination advocate increasing the 'supply' of pollinators (wild or manage...
Read moreConnectivity conservation is essential for managing healthy ecosystems, conserving biodiversity and adapting to climate change across all biomes and s...
Read moreWild bullfinches feeding on the buds of orchard pear trees are known to prefer the cultivar 'Conference' to 'Doyenne du Comice', which differs in many...
Read moreSmallholder farmers are some of the poorest and most food insecure people on Earth. Their high nutritional and economic reliance on home-grown produce...
Read moreThe Fourth International Congress on Marine Protected Areas (IMPAC4) was organized by the Government of Chile and the International Union for Conserva...
Read moreModern agriculture, in seeking to maximize yields to meet growing global food demand, has caused loss of soil organic carbon (SOC) and compaction, imp...
Read moreIntegrating food web indicators into ecological status assessments is central to developing effective management measures that can improve degraded ec...
Read moreOver the past decade, several foodborne disease outbreaks provoked widespread reforms to the fresh produce industry. Subsequent concerns about wildlif...
Read moreExtensive habitat destruction and pollution have caused dramatic declines in aquatic biodiversity at local to global scales. In rivers, the reintroduc...
Read moreThe agriculture sector plays a critical role in the Nepalese economy, contributing more than 33 percent to Nepal's gross domestic product and engaging...
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