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The existing literature shows that climate change will likely affect several of the dimensions that determine people's food security status in Banglad...
Read moreThe habitat use and diet of skylarks (Alauda arvensis) wintering on lowland farms were studied to assess whether changes in agricultural practice coul...
Read moreThe Thar Desert of western India has provided several 'miracle' plants of immense food and medicinal value. Native communities have adopted a unique i...
Read moreAgricultural transformation is crucial for the economic development prospects of Africa's least developed countries (LDCs), and for improving their do...
Read moreClimate and weather variability in sub-Saharan Africa disproportionately leave female-headed households food insecure. However, the extent and reasons...
Read moreAnthropogenic noise exposure has deleterious effects on the foraging ecology of many animals. However, the effects of chronic anthropogenic noise on f...
Read moreThe population ecology of grey squirrels (Sciurus carolinensis) in a 9-ha oak (Quercus robur) woodland in Alice Holt Forest (Hampshire/Surrey) was stu...
Read moreWhile the amphibian disease chytridiomycosis is causing ongoing population declines and biodiversity losses around the globe, efficient mitigation str...
Read moreBackground: 'Climate-smart agriculture' (CSA)-agriculture and food systems that sustainably increase food production, improve resilience (or adaptive ...
Read moreThe UK population of yellowhammers has declined since the mid-1980s. Concurrent increases in the use of pesticides are believed to have reduced the av...
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