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The following are virtually the author's summaries of these parts of a series on observations in central England [cf. RAE A 57 7969].
Some of the chan...
At the global scale, vineyards are usually managed intensively to optimize wine production without considering possible negative impacts on biodiversi...
Read moreSince the Green Revolution, the management of agrochemicals has become a cornerstone of agriculture, allowing it to expand over terrestrial ecosystems...
Read moreRetention of crop biomass is widely recommended to improve soil organic carbon (SOC). However, the magnitude of contribution of above-ground residues ...
Read moreChina's Grain for Green Project is a rapid landscape-scale shift in ground cover and land use with significant implications for biodiversity. From 199...
Read moreThere is little consensus on how agriculture will meet future food demands sustainably. Soils and their biota play a crucial role by mediating ecosyst...
Read moreEstablishment and spread are central in weed invasion. In this study we quantified the impact of harvest and weed management practices on these proces...
Read morePines (genus Pinus) are cultivated extensively for forestry purposes, particularly in regions that are outside the genus' native range. The most commo...
Read moreThe effects of wheat residue placement and chemical fertilizer on microbial biomass, N-mineralization and crop yield were examined in a fallow-rice cv...
Read moreQuantitative and up-to-date information on ecosystem characteristics and land health constraints are needed to understand land degradation trends and ...
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