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Sustainable agriculture aims to produce sufficient food while minimizing environmental damage. To achieve this, we need to understand the role of agri...
Read moreEcological intensification seeks to achieve crop yield increases by intensifying complementary or facilitative interactions between plant species or v...
Read moreTwo ecological risks associated with the use of transgenic crops are transgene movement into wild populations and effects on non-target organisms, suc...
Read moreThe conflict over the management of European rabbits that cause damage to vineyards in Spanish farmland areas was studied by conducting interviews and...
Read moreFallowing, a type of rotation where no crop is grown, deprives insect pests of food. In tropical irrigated rice, it is not known whether fallow period...
Read moreWith data collected from 750 farming households using survey questionnaire and 25 Focus Group Discussions (FGD), this report documents farmers' percep...
Read moreThis study was undertaken in Wote division, Makueni district, Eastern province, Kenya, to test the effectiveness of different methods of communicating...
Read moreIntensification of agricultural landscapes to fulfil increased global food demands has dramatically impacted biodiversity and ecosystem services. Seve...
Read moreThe life history, population dynamics and dispersal of the snail Theba pisana were studied in a cereal-pasture rotation in South Australia in 1984-88....
Read moreManaging agricultural landscapes integrate production, biodiversity conservation and the flow of ecosystem services (ES) is of paramount importance to...
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