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Complementarity (CE) and selection effects (SE) have been either invoked to explain the positive diversity-productivity relationship in natural and se...
Read morePollination is an important ecosystem service to agriculture, however, the factors influencing pollination in urban food gardens are poorly understood...
Read moreFluctuations in the abundance of the noctuid Archanara geminipuncta, which causes damage to the silicate-rich shoots of common reed (Phragmites austra...
Read moreMost pesticide research has focussed on risk to managed honeybees, but other managed and wild bees are also exposed to pesticides. Critically, we know...
Read moreAgricultural expansion is predicted to increase agrochemical use two to fivefold by 2050 to meet food demand. Experimental evidence suggests that agro...
Read moreBee-friendly plants are defined by the quantity of food they produce and the visitation rates of adult insects foraging for nectar. However, it is pol...
Read moreThe seed-to-seedling transition may be a critical stage in determining the dynamics of plant populations. Insects which kill seeds either before or af...
Read moreInsects play an essential role in the pollination of many food crops and wild plants. It is not just honey bees, there is a wide spectrum of species o...
Read moreThis occasional paper presents a report from a project on "Developing community-based climate smart agriculture through participatory action research ...
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