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Sustainable food production requires agriculture to conserve biodiversity and facilitate ecosystem services to maintain productivity levels while redu...
Read moreMany degraded ecosystems need active restoration to conserve biodiversity and re-establish ecosystem function, both highlighted targets of the UN Deca...
Read moreAnnual grass invasion is transforming the western United States and driving a need for restoration techniques that can both reduce exotic annual grass...
Read moreIn South Africa, 472 species of phytophagous insects and mites on 121 species of crop and ornamental plants there were evaluated according to their pe...
Read moreThe following is based almost entirely on the author's summary of this account of investigations in southern England in 1957-58. The numbers of Brevic...
Read moreNative wild flowering plants provide important season-round nectar and pollen resources for flower-visiting insects, but many are unappreciated or eve...
Read moreThe subsidy hypothesis states that communities receiving nutrient subsidies will demonstrate top-down trophic cascades where predators indirectly incr...
Read moreThe performance of 3 populations of Phytoptus chondrillae G. Can. (Aceria chondrillae), a mite that had been introduced into Australia for the biologi...
Read moreGene flow from transgenic crops to feral populations and naturalized compatible relatives has been raised as one of the main issues for the deregulati...
Read moreNatural enemies of plant pathogens might play an important role in controlling plant disease levels in natural and agricultural systems. Yet, plant pa...
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