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Agricultural intensification and expansion are the main drivers of biodiversity loss that continue to increase this century, especially in South Ameri...
Read moreWater available for irrigation is declining in many rice-growing regions around the world. Global populations continue to rise increasing crop product...
Read moreThe Ghana National Rice Development Strategy in 2009 was developed to double rice production by 2018 with a 10 percent annual increase and to reduce o...
Read moreHabitat conversion to farmland has increased human-wildlife interactions, which often lead to conflict, injury or death for people and animals. Unders...
Read moreHoneybees have world-wide importance as crop pollinators. To ensure their persistence in agricultural systems, statistically robust field trials of pl...
Read moreOver the past three decades changes in agricultural management have resulted in increased crop and grass production. This intensification has been acc...
Read moreBiological control of crop pests is a major ecosystem service affected by several variables acting at multiple spatial scales. Among these variables, ...
Read moreTo test common assumptions that the reduction in agrochemicals on organic farms allows the conservation of biodiversity but has some cost in terms of ...
Read moreExtreme hydro-climatic conditions, such as droughts, flood and typhoons can adversely affect or even completely interrupt agriculture systems and othe...
Read moreThe past decade has witnessed a continual increase in the use of crops genetically modified to produce insecticidal toxins from the bacterium Bacillus...
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