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An emerging research line in conservation ecology addresses how environmental change drivers may cause the biotic homogenization of ecological communi...
Read moreWest Africa, the largest cocoa-producing region globally, has experienced significant deforestation in recent decades, leading countries to implement ...
Read more1. Increasing plant diversity in agricultural systems is a promising way to balance food production and biodiversity conservation. Biological pest con...
Read moreMany studies document high levels of functional redundancy in ecosystems, suggesting that species extinctions will not be detrimental to ecosystem fun...
Read moreDiversifying agricultural systems by growing more than one crop species in an area can decrease pest and disease pressure and increase crop yields. Ho...
Read moreChanges in large-scale land use may fragment and degrade habitats, affecting animal species adapted to these habitats. In the UK uplands for example, ...
Read moreClimate change could have a critical impact on agriculture in Nepal due to changes in the variability of water availability and associated uncertainty...
Read moreConventional agriculture in the global north is typically characterized by large monocultures, commonly managed with high levels of pesticide or ferti...
Read moreThis study investigates a voluntary working wetlands pilot program (WWP) in the Prairie Pothole Region of North Dakota focusing on small, temporary an...
Read moreSuccessful management of insect crop pests requires an understanding of the cues and spatial scales at which they function to affect rates of attack o...
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