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Intensive cropping systems select for a low diversity of weeds tolerant of chemical control, leading to persistent weed-crop competition and declining...

Diet selection studies of two wild species (Bison bison and Antilocapra americana) and domestic cattle and sheep were used to compare the ecological r...

Diet selectivity by domestic herbivores controls plant community structure and dynamics and may induce rangeland degradation, particularly in drylands...

Empirical, derived, and theoretical values of diet digestibility, DM intake requirements (DMI), diet nutrient content, and nitrogen and phosphorus bal...

Due to climate change, an increasing frequency and severity of drought events are expected to impair grassland productivity, particularly of intensive...

Grassland diversity can support sustainable intensification of grassland production through increased yields, reduced inputs and limited weed invasion...

Cultivars of several cool-season grasses used in forage and turf applications are developed to contain low (E-) or high (E+) seed fungal endophyte pre...

Maintaining semi-natural open habitats requires biomass removal, which can be achieved by extensive grazing with livestock species. However, implement...

Forest harvesting causes habitat loss and alteration and can change predator-prey dynamics. In Canada, forest harvesting has shifted the distribution ...

The current human-induced intensification of grazing pressure and the aridity increase as a result of climate change are unprecedented and have been i...