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Understanding variability in ecosystem response to grazing is essential for improving management. Recent efforts have focused on the role of plant fun...
Read moreSustainable agriculture relies on pollinators, and wild bees benefit yield of multiple crops. However, the combined exposure to pesticides and loss of...
Read moreThe issue of competition between livestock and wild herbivores has remained contentious. We studied the diets and population structures of the mountai...
Read moreFeeding damage by Lepidoptera larvae, aphids and typhlocybid leafhoppers on sycamore (Acer pseudoplatanus) was measured on ant-foraged (Formica rufa) ...
Read moreSubarctic forest-tundra ecotones dominated by mountain birch (Betula pubescens ssp. czerepanovii) are an important habitat for semi-domestic reindeer ...
Read moreenThis link goes to a English sectionfrThis link goes to a French section Temperate seminatural grasslands harbour unique biodiversity, support livest...
Read moreIn some ecosystems there is a positive feedback between forage quality and grazing intensity. This involves three components of plant tolerance to gra...
Read moreGrowing evidence for declines in wild bees calls for the development and implementation of effective mitigation measures. Enhancing floral resources i...
Read moreThe degree to which large herbivores select and forage within recently burned areas is a key driver of vegetation heterogeneity in rangeland ecosystem...
Read moreThe functional structure of plant communities can be altered by grazing through two main mechanisms: species turnover (i.e. changes in species occurre...
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