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In Europe and elsewhere, agri-environmental schemes (AES) are designed to reduce agriculture's impacts on the environment. Designing effective schemes...
Read moreAquaculture has become one of the fastest-growing economic subsectors of the Bangladesh economy, providing protein-rich food, source of employment and...
Read moreAgricultural intensification is one of the main causes of biodiversity loss world-wide. The inclusion of semi-natural features in agricultural landsca...
Read moreRecent changes in population size of butterflies and farmland birds across north-west European landscapes have been linked to the effects of agricultu...
Read moreLarge areas of agricultural land around the world are degraded as a consequence of dominance by bracken fern (Pteridium spp.). Tropical production sys...
Read moreThis report provides an overview of the United Nations Framework Convention on Climate Change (UNFCCC) reporting process for national greenhouse gas (...
Read moreFarmland is readily divisible into linear habitats such as hedges, and nonlinear habitats such as fields and woodlots. In agricultural landscapes, con...
Read morePasture management intensity, livestock grazing and prescribed fire are three widespread agricultural practices that affect small, isolated wetlands, ...
Read moreCarabid beetles are polyphagous predators that can act as biological control agents of insect pests and weeds. While current agricultural practices of...
Read moreThe effects of agricultural intensification on biodiversity in arable systems of western Europe have received a great deal of attention. However, the ...
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