Search
All content is free for everyone to browse, read and share. You’ll find journal articles and non-peer reviewed grey literature. Type keywords into the search box or Use the filtering options below to browse the content.
Showing 51 results
Social, economic and institutional factors and driving forces enhance or hinder the adaptation capacity of agricultural and pastoral households and co...
Read moreThis document reports on the concepts driving the scientific activities of FAO's Mitigation of Climate Change in Agriculture Programme's (MICCA) pilot...
Read moreMarine protected areas (MPAs), especially no-take closures, are usually referred to in the context of biodiversity conservation but have increasingly ...
Read moreCoexistence between subsistence farmers and elephants leads to problems for conservation and food security, especially on the edge of protected areas....
Read moreBioversity International's research for development focuses on sustainably managing and conserving the rich agricultural and forest biodiversity for d...
Read moreCocoa (Theobroma cacao L.) is produced in monocultures (MONO) or agroforests (AF). Farmers have to decide between two strategies: short-term (rapid in...
Read moreAs extreme weather events intensify due to climate change, it becomes ever more critical to understand how vulnerable households are to these events a...
Read moreIn the eastern Himalayan Kingdom of Bhutan, culture, society, economy and environment are linked in the development framework of Gross National Happin...
Read moreThis proposed Voluntary Guidelines focuses on promoting SFM in concessions of public natural production forests in tropical regions. They build on the...
Read moreInland fisheries support the livelihoods of millions of people in riparian communities worldwide but are influenced by increasing climate variability ...
Read more