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Healthy soils are crucial for sustainable food production, but tillage limits the biological regulation of essential ecosystem services. Better unders...
Read moreThis report highlights the results of consultation meetings and field visits organized by the Department of Crop Production and the CGIAR Research Pro...
Read moreNeonicotinoids are now the most widely used insecticides in the world. They act systemically, travelling through plant tissues and protecting all part...
Read moreHerbivores inducing host-plant trait changes can indirectly affect the performance, distribution, abundance and behaviour of other herbivores, even wh...
Read moreExtrafloral nectar (EFN) provides plants with indirect defence against herbivores by attracting predatory insects, predominantly ants. Decades of rese...
Read moreHybridization between crops and wild relatives seems possible for many crop taxa. Subsequent introgression of crop-specific traits into wild relatives...
Read moreParasitic plants in the genus Cuscuta (dodders) make their living by extracting resources from other plants. While relatively few dodder species are a...
Read moreA comparison is made of the relative advantages of interspecific mixture experiments using additive and substitutive designs. The results of growing A...
Read moreThe gut contents of 1206 arthropods of 26 species collected from pitfall traps in cereal crops in southern England in 1973 were examined under a binoc...
Read moreIn farmland biodiversity, a potential risk to the larvae of non-target Lepidoptera from genetically modified (GM) Bt-maize expressing insecticidal Cry...
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