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Ecologists, outdoor professionals and the public work and play in lands with complex histories. Part of decolonizing our professional and recreational...
Read moreThe need to effectively govern and manage communal rangeland resources has become more important over the past two decades, given the extent of biodiv...
Read morePreviously published literature on the population dynamics of a common arable weed, Chenopodium album, and its interactions with an arable crop, sugar...
Read moreDispersal of Cryptococcus fagisuga Ldgr. in a beech forest in southern England was studied using suction traps and sticky traps. First instar larvae a...
Read moreThis document provides a thorough analysis of the drivers of deforestation and proposes a number of specific policy recommendations for forests of Bol...
Read moreenThis link goes to a English sectionfrThis link goes to a French section Nectar and pollen are the two main floral resources consumed by bees, hoverf...
Read moreThe effects of supplementary food in spring on subsequent pheasant (Phasianus colchicus) breeding in an intensively farmed area in southern England we...
Read moreThis report presents the findings from an evaluation of the South Pennines (England, UK) pilot project. The pilots were innovative in nature and were ...
Read moreThe high spatial and temporal variability of forest understorey light environments requires lengthy and/or extensive sampling in order to characterize...
Read moreThe need for a pluralistic approach to biodiversity conservation science and policy is increasingly being recognized. We argue that plural perspective...
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