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Agri-environment schemes promote organic farming in an attempt to reduce the negative effects of agricultural intensification on farmland biodiversity...
Read moreThe potential of small, isolated maize fields embedded in a large forest matrix (average canopy height 30 m, dominant trees Dialium guianense, Licania...
Read moreIn Europe, agri-environmental schemes (AES) have been unsuccessful in halting biodiversity declines to any great extent. Two shortcomings of AES inclu...
Read moreThis report examines the costs and benefits of alternate wetting and drying (AWD) in paddy rice production in Bangladesh and Vietnam as a technology t...
Read moreRelationships and interactions between humans and their environment play an important role in sustainability transformations. However, their conceptua...
Read moreClimate and weather variability in sub-Saharan Africa disproportionately leave female-headed households food insecure. However, the extent and reasons...
Read moreThis document synthesizes a now-considerable literature on short-lived climate pollutants (SLCPs) to summarize the state of evidence linking them to h...
Read moreToo little water (scarcity), too much water (flooding) and poor quality water (pollution) represent a risk to sustained economic growth. Evidence sugg...
Read moreIncreasing landscape heterogeneity and organic farming practices are known to enhance species richness in agroecosystems. However, little is known abo...
Read moreCrop diversification has been introduced as an environmental strategy in the 'Greening' of the EU Common Agricultural Policy (CAP) for 2015-2020. The ...
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