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This document synthesizes a now-considerable literature on short-lived climate pollutants (SLCPs) to summarize the state of evidence linking them to h...
Read moreToo little water (scarcity), too much water (flooding) and poor quality water (pollution) represent a risk to sustained economic growth. Evidence sugg...
Read moreIncreasing landscape heterogeneity and organic farming practices are known to enhance species richness in agroecosystems. However, little is known abo...
Read moreCrop diversification has been introduced as an environmental strategy in the 'Greening' of the EU Common Agricultural Policy (CAP) for 2015-2020. The ...
Read moreIncreased farming intensity led to massive declines across multiple farmland taxa. In Europe, measures introduced to counteract these losses include t...
Read moreForests are being converted to agriculture throughout the Afrotropics, driving declines in sensitive rainforest taxa such as understorey birds. The on...
Read moreWith the Sustainable Development Goals (SDGs) has come a renewed global interest in ending hunger, achieving food security and preventing natural reso...
Read moreThe long-term sustainability of human water consumption is being challenged by climate change, population growth, socioeconomic development and intens...
Read moreIllegal private land deforestation threatens global biodiversity, even in areas with native habitat requirements stipulated by law. Compliance can be ...
Read moreIn many parts of the world, farmland pollinators decreased significantly during the last half of the 20th century mainly due to land-use changes and a...
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