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Cultivars of several cool-season grasses used in forage and turf applications are developed to contain low (E-) or high (E+) seed fungal endophyte pre...

Hunting and land use change modify native herbivore abundances and cause cascading effects in natural ecosystems. The outcomes for vegetation depend o...

Lianas or woody vines can be detrimental to the trees that support them. Research on liana cutting for tropical timber management has demonstrated pos...

The impacts of selective harvesting in tropical forests on population recovery and future timber yields by high-value species remain largely unknown f...

The habitat use and diet of skylarks (Alauda arvensis) wintering on lowland farms were studied to assess whether changes in agricultural practice coul...

The effects of agricultural intensification on biodiversity in arable systems of western Europe have received a great deal of attention. However, the ...

Rich pollinator assemblages are documented in some cities despite habitat fragmentation and degradation, suggesting that urban areas have potential as...

Agricultural intensification is a main threat to biodiversity, and vineyards are particularly concerning because of their increasing extent and intens...

Production of many flowering crops often benefits from elevated pollinator diversity and abundance. Nevertheless, the opposite relationship may arise ...

Field-margin diversification through conservation and restoration of hedgerows is becoming a prominent intervention for promoting biodiversity and ass...