Search

Broods of grey and red-legged partridges were radio-tracked for 20 days after hatching and their diet estimated from faeces collected at nocturnal roo...

An artificial nest incorporating an automated weighing device, suitable for chick growth studies on some species of seabirds, is described. The operat...

Factors influencing the food intake of reindeer (Rangifer tarandus tarandus) on tundra were studied using tame animals. Food intake was estimated from...

Sustainable intensification (SI) is a global challenge, aiming to increase food production whilst conserving biodiversity and ecosystem services. This...

Wind farms are emerging as a major cause of mortality of large scavenging bird species, which may be catastrophic when they operate in concert with ot...

This synthesis of 15 studies published in the last 15 years, on food habits of the wolf in southern Europe, has shown that ungulates have been the mai...

A mathematical population model limited by density-dependent larval mortality and a baculovirus for Oryctes rhinoceros, a scarabaeid pest of coconut a...

Cattle were removed from the Isle of Rhum, Scotland, in 1957. Cattle were reintroduced into one area of the island in 1970 and grazed on areas occupie...

Predicted increases in atmospheric concentrations of CO₂ may alter the susceptibility of many plants to insect herbivores due to changes in plant nutr...

Clarifying what species are being consumed at what times can improve our understanding of how anthropogenic change affects food web dynamics, with imp...