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Smallholder farms make up 84% of all farms worldwide and feed 2 billion people. These farms are heavily reliant on ecosystem services and vulnerable t...
Read moreThis chapter presents potential landscape-scale responses that attempt to reconcile the oftcompeting demands for agriculture, forestry and other land ...
Read moreThe explicit and implicit aims of creating ecological focus areas (EFAs) and implementing greening measures in European agro-ecosystems include the pr...
Read moreRecent forest expansion in Euro-Mediterranean countries predominantly results from secondary succession in abandoned farmland, rather than from artifi...
Read morePollination can be an essential but often neglected ecosystem service to mitigate crop yield gaps. Pollination services are usually studied in isolati...
Read moreThis report by the Committee on Climate Change assesses the role of land use change in meeting climate change mitigation and adaptation objectives. Th...
Read moreAbandonment of agricultural land is widespread in many parts of the world, leading to shrub and tree encroachment. The increase of flammable plant bio...
Read more1. Green roofs are promoted to contribute to more resilient cities by enhancing urban ecosystem services and food systems. Extensive, low-maintenance ...
Read moreIn many regions of the world, sustainable and reliable delivery of water services has become increasingly complex and problematic. Complexities that a...
Read moreModern agriculture, in seeking to maximize yields to meet growing global food demand, has caused loss of soil organic carbon (SOC) and compaction, imp...
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