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In this report we present results from three systematic reviews: one on the use of biophysical modelling, the second and third on the use of bio-econo...
Read moreThis paper presents a comprehensive analysis and evaluation of scientific studies on public goods provided by organic farming in the following areas: ...
Read moreThis paper provides details of soil and water conservation (SWC) investments in Ethiopia over the past 20 years. It presents SWC practices and estimat...
Read moreSince 2014, the Crop Protection Service Niedersachsen has carried out joint experiments on weed control with special consideration of water protection...
Read moreIndigenous European freshwater crayfish (ICS) are threatened due to invasive North American freshwater crayfish that are natural carriers of Aphanomyc...
Read moreSeveral environmental changes have occurred in the Sudan in the past; several are ongoing; and others are projected to happen in the future. The Sudan...
Read moreThis report examines the costs and benefits of alternate wetting and drying (AWD) in paddy rice production in Bangladesh and Vietnam as a technology t...
Read moreLand degradation in non-equilibrium rangelands may be defined in terms of loss of resilience and is linked with lower economic productivity through r...
Read moreA model for the growth and development of cassava under pest-free conditions, as modified by weather, soil nitrogen and water, is described. The model...
Read moreThe Green Revolution successfully increased food production but in doing so created a legacy of inherently leaky and unsustainable agricultural system...
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