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Several environmental changes have occurred in the Sudan in the past; several are ongoing; and others are projected to happen in the future. The Sudan...
Read moreThe provision of food requirements for current and future generations can be guaranteed through agricultural intensification options that safeguard th...
Read moreWater available for irrigation is declining in many rice-growing regions around the world. Global populations continue to rise increasing crop product...
Read moreBiological pest control, relying on naturally occurring predator-prey dynamics, is considered a key element to achieve more sustainable farming system...
Read moreNeonicotinoids are the most widely used class of insecticides globally. However, the link between farming practices and the extent of contamination of...
Read moreFloral resources are known to be important in regulating wild pollinator populations and are therefore an important component of agri-environment and ...
Read moreNational planners and others in the international development community are looking to transform a rising demand for animal-source foods in many low- ...
Read moreGenerating actionable knowledge to meet current sustainability challenges requires unprecedented collaboration across scales, geographies, cultures an...
Read moreCommunity supported agriculture (CSA) is an alternative food network that aims to enable sustainable and just food production by bringing consumers an...
Read moreMonocultures of G. robusta, a non-gregarious timber species of subtropical rain forest, grow poorly in S. Queensland, where the tree occurs naturally....
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