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Traditional tropical agriculture often entails a form of slash-and-burn land management that may adversely affect ecosystem services such as pollinati...

The diet of upland and ruddy-headed geese was composed mainly of Poa annua and P. pratensis. Leaf lengths of P. annua/pratensis eaten on 'greens' did ...

This report presents the results of an expert led assessment that refines the understanding of the sensitivity of habitats to climate change. Using th...

The success of restoration projects is known to vary widely, with outcomes relating to numerous biotic and abiotic factors. Though many studies have e...

Tropical dry forests (TDFs) are critically endangered, and their restoration is understudied. Large-scale passive restoration efforts in north-west (N...

Early establishment and sapling growth is a key phase in ensuring cost-effective reforestation success in relation to biodiversity outcomes. Therefore...

Since the mid-20th Century, Europe has experienced an unprecedented forest expansion associated with the abandonment of rural landscapes. Secondary fo...

Where agriculture expands into tropical and subtropical forests, social-ecological impacts are typically strong. However, where and how frontier devel...

Biodiversity linked to traditionally managed semi-natural grasslands is declining, despite conservation efforts. At the same time, the area of novel g...

The nesting biology of Onitis viridulus, O. fulgidus, O. obscurus, O. alexis, O. perpunctatus, O. caffer, O. aygulus [a synonym of O. alexis], O. tort...