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This report presents the first global assessment of biodiversity for food and agriculture (BFA). It complements other global assessments prepared unde...
Read moreModern methods of crop production are regarded as one of the major factors moderating ecosystem processes in agricultural landscapes and may negativel...
Read moreProgressive loss of productivity and plant diversity is a concern in global rangelands. In African rangelands, this process is partly attributed to he...
Read moreVector-borne diseases (VBDs) impact human and animal health globally, and their ecology and transmission are affected by human-caused ecosystem and bi...
Read moreThe production of Atlantic salmon in aquaculture has grown substantially over the last 40 years. The unintentional release of domesticated salmon pose...
Read moreGases released from two decay systems (leaf litter, animal carrion) were analysed with a simple gas chromatograph. The apparatus provides a convenient...
Read moreShellfish reefs across the world have been heavily degraded by mechanical harvesting, disease and declining water quality. In southern Australia, wher...
Read moreThe break-up of the Soviet Union in 1991 led to the abandonment of >40 million ha of cropland, a collapse in livestock numbers and the recovery of ...
Read moreAquaculture is the world's most diverse farming system in terms of number of species, methods and the environments where the farms are located. Member...
Read moreThis research makes an inventory of technical measures which are able to reduce the methane emissions of the Dutch livestock production systems (i.e. ...
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