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The development of shade-grown agro-ecosystems has increasingly been identified as a strategy for conserving tropical biodiversity. While biodiversity...
Read moreThe degree to which large herbivores select and forage within recently burned areas is a key driver of vegetation heterogeneity in rangeland ecosystem...
Read moreEcosystem services (ES) are benefits people receive from nature. To sustain these benefits, we need to spatially connect communities benefitting from ...
Read moreWest Africa, the largest cocoa-producing region globally, has experienced significant deforestation in recent decades, leading countries to implement ...
Read moreNegative interactions between large terrestrial predators, such as wolves, bears and felids, and livestock are a global phenomenon. The resultant conf...
Read moreThis research deals with farmers' knowledge on plant diversity management in agroforests through the case study of the Betsimisaraka farmers on the No...
Read moreSAGCOT, the 'Southern Agricultural Growth Corridor of Tanzania', is a coordinated initiative to boost agricultural output in southern Tanzania through...
Read moreEnhancing biodiversity-based ecosystem services can generate win-win opportunities for conservation and agricultural production. Pollination and pest ...
Read moreThe application of dimethoate to winter wheat in southern England to control cereal aphids (mainly Sitobion avenae (F.)) caused changes in the numbers...
Read moreSustainable agriculture relies on pollinators, and wild bees benefit yield of multiple crops. However, the combined exposure to pesticides and loss of...
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