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The aims of this Natural England cross-cutting Evidence project were: (1) To collate information and identify knowledge gaps on carbon stocks (both in...
Read moreBiodiversity and ecosystem services continue to be compromised by land-use change, which is often focussed on enhancing agricultural production. Asses...
Read moreFAO is leading an initiative to improve policies and practices related to concessions on natural production forests in order to sustain forests, build...
Read more1. Pollination services of cacao are crucial for global chocolate production, yet remain critically understudied, particularly in regions of origin of...
Read moreSpillover of beneficial organisms from natural habitats to croplands can improve agro-ecosystem services, but wildlife can also negatively influence a...
Read moreCompetition between livestock and wild ungulates is commonly perceived to occur on shared rangelands. In the Henry Mountains (HM) of Utah, a free-rang...
Read moreLarge areas of agricultural land around the world are degraded as a consequence of dominance by bracken fern (Pteridium spp.). Tropical production sys...
Read moreKnowledge of the link between a vector population's pathogen-transmission potential and its biotic environment can generate more realistic forecasts o...
Read moreGrassland diversity can support sustainable intensification of grassland production through increased yields, reduced inputs and limited weed invasion...
Read moreThis research has been undertaken to improve our understanding of stakeholders' knowledge and perception about ecosystem services (ES), which provides...
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