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Densities of upland geese and ruddy-headed geese were determined for a variety of 'natural' pastures in the Falkland Islands. Herbage consumption by g...
Read moreThe long-term sustainability of human water consumption is being challenged by climate change, population growth, socioeconomic development and intens...
Read moreTo estimate the efficiency of foraging strategy, the rates of food intake of adult giraffe in the Serengeti National Park are assessed. Daily energy i...
Read moreThe Committee on Fisheries established the Sub-Committee on Fish Trade to serve as a multilateral framework for consultations on international trade i...
Read moreThe proportion of aphids in the cereal arthropod fauna has increased since the introduction of herbicides in the 1950s. In order to examine whether th...
Read moreAs extreme weather events intensify due to climate change, it becomes ever more critical to understand how vulnerable households are to these events a...
Read moreOverexploitation for consumption of meat from wild animals in urban centres currently threatens numerous species across the globe. Indiscriminate offt...
Read moreIn the context of this chapter, drivers are considered to be natural or anthropogenic developments affecting forests and tree-based systems for food s...
Read more3. Responses of knots (Calidris canutus) and oystercatchers (Haematopus ostralegus) to their own density and to that of their prey, and the impact of ...
Read moreNational planners and others in the international development community are looking to transform a rising demand for animal-source foods in many low- ...
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