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Water is life: it is integral to human food security and nutrition, and it is the lifeblood of ecosystems upon which all humans depend. Safe drinking ...
Read moreIn the context of this chapter, drivers are considered to be natural or anthropogenic developments affecting forests and tree-based systems for food s...
Read moreWater insecurity is a significant, heavily gendered, and growing driver of poverty, vulnerability and risk. This paper explores the linkages between t...
Read moreSmallholder farmers are some of the poorest and most food insecure people on Earth. Their high nutritional and economic reliance on home-grown produce...
Read moreThis second edition of the Regional Overview of Food Insecurity in the Near East and North Africa coincides with the adoption of the sustainable devel...
Read moreIn Africa, women play an important role in food production, both paid and unpaid, and use of natural resources, while also serving as key figures in c...
Read moreThe 2030 Agenda for Sustainable Development with SDGs at its core, has focus much beyond the current generation and lays the foundation to protect hop...
Read moreThis paper describes the importance of indigenous vegetables in traditional food systems with a particular focus on Southeast Asia. Many indigenous ve...
Read moreThis chapter presents potential landscape-scale responses that attempt to reconcile the oftcompeting demands for agriculture, forestry and other land ...
Read moreIn Guatemala, seasonal acute food insecurity related to extended dry periods is a recurrent phenomenon. Public response is often too late and ineffect...
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