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To test common assumptions that the reduction in agrochemicals on organic farms allows the conservation of biodiversity but has some cost in terms of ...
Read moreThe CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) Climate Risk Management Flagship aims to enable the transition tow...
Read moreThis report summarizes the field visits of all 11 valley mire sites being considered for inclusion in the SSSI to verify the findings of the desk-stud...
Read moreThe production of Atlantic salmon in aquaculture has grown substantially over the last 40 years. The unintentional release of domesticated salmon pose...
Read moreThe question of whether and to what extent sea-louse (Lepeophtheirus salmonis) infestations from salmon farms influence wild Atlantic salmon survival ...
Read moreAs tropical cattle ranching continues to expand, successful conservation will require an improved understanding of the relative impacts of different l...
Read moreSome farming practices, like organic farming, lead to greater numbers of weed plants in crop fields. These fields may give us some insights into any b...
Read moreThe abundance of breeding skylarks (Alauda arvensis) was determined by surveying singing males in over 600 randomly selected 1-km squares throughout B...
Read moreThe biocomplexity approach refers to a fully integrated social-ecological systems (SES) simulation that represents bidirectional feedbacks between soc...
Read moreThe aim of this report is to complete a desk-based study to inform an evidence gap in relation to the feasibility of, and options for, removal of scou...
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