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Organic farming is often promoted as a solution for counteracting the adverse impacts of agricultural intensification on biodiversity. However, it is ...
Read moreAfforestation of agricultural land has become an important issue in Europe during the past two decades. In particular, broadleaf plantations have been...
Read moreRecent changes in agricultural policies have reduced the extent of cultivated farmland. This has provided opportunities to restore heathland vegetatio...
Read moreA sustainable transition in the agri-food system holds society-wide implications. Farmers play central roles in responding to climate change, environm...
Read moreManipulating plant functional diversity to improve agroecosystem multifunctionality is a central challenge of agricultural systems world-wide. In coco...
Read moreAlthough agricultural expansion is a primary threat to tropical biodiversity, experimental studies evaluating the conservation value of tropical agric...
Read moreClimate change affects various stages of the food system including production, processing, distribution, and consumption. To cope with this vulnerabil...
Read moreSowing flower strips along field edges is a widely adopted method for conserving pollinating insects in agricultural landscapes. To maximize the effec...
Read moreFor this report the definition of Nature-based solutions (NbS) as solutions that "work with and enhance nature to mitigate or adapt to climate change ...
Read moreIncreasing concern over the environmental impact of agriculture in Europe has led to the introduction of agri-environment schemes. These schemes compe...
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