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The demand for cacao has increased. The implementation of more sustainable agricultural practices for cacao production such as organic farming and agr...
Read moreA substantial proportion of the global land surface is used for agricultural production. Agricultural land serves multiple societal purposes; it provi...
Read moreAfter decades of economic success, Brazilian agriculture has social and environmental consequences that must be assumed as opportunities to start proc...
Read moreThis article concerns the organic movement's aim to promote health across the entire farm system as outlined by the IFOAM Principle of Health (IFOAM 2...
Read moreOrganic farming practices can benefit a wide range of terrestrial biota in comparison to conventional farming but we do not know whether this benefit ...
Read moreRestoration and maintenance of habitat diversity have been suggested as conservation priorities in farmed landscapes, but how this should be achieved ...
Read moreAgri-environment schemes promote organic farming in an attempt to reduce the negative effects of agricultural intensification on farmland biodiversity...
Read moreIncreasing landscape heterogeneity and organic farming practices are known to enhance species richness in agroecosystems. However, little is known abo...
Read moreIncreased farming intensity led to massive declines across multiple farmland taxa. In Europe, measures introduced to counteract these losses include t...
Read moreFarmland biodiversity benefits pollination, biological control and other key ecosystem services. Food safety has been seen as an exception to this bro...
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